Special Art Series: "Thai Herbs Cooking Class"
11 a.m. - 2 p.m. -
Join Eve Baum Alven of Chiffonade Chef
Services to explore the culinary delights of Thailand. Learn about the Thai
flavor profile, and the techniques and simplicity of one pot cooking. Recipe
ingredients will be explained, and those demonstrated will be sampled. Come
enjoy Thai Pineapple Fried Rice, Drunken Chicken, Tamarind Fish and more.
Hands-on participation is welcomed!
$45 per person. Price includes lunch. Advance
registration and pre-payment required. Call the Gardens at
501-262-9300/800-366-4664 to register.