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Wednesday, June 8, 2011

Summer menu items added at La Petite Bistro

New Lunch Items at La Petite Bistro

Tuscan Chopped Salad
Chopped lettuce, tomatoes, green olives, basil, turkey breast, salami and mozzarella
cheese tossed in our Parmesan Vinaigrette dressing

Summer Shrimp Salad
One quarter pound of seasoned shrimp on a bed of mixed
organic greens with a lemon vinaigrette dressing

Bacon, Tomato, Avocado & Alfalfa Sprouts Sandwich
Applewood smoked bacon with tomato, avocado, and
alfalfa sprouts on toasted sour dough with curried
mayonnaise...served with the side salad of the day.


Don't forget we are open for Dinner
Friday and Saturdays 6:00 p.m. to 8:30 p.m.

Reservations always welcome.

LaPetite Bistro
4409 N. Highway 7, HSV
501-984-5193

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