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Tuesday, April 19, 2011

Leave the cooking to someone else for Easter

La Petite Bistro is serving a special Easter Sunday menu tailor made for anyone escaping the hours of preparation and cleaning pots and pans this weekend.
There is a choice of ham or roasted turkey breast with cranberry orange sauce. Sides include a mixed green salad, sweet potato casserole or heavenly green beans. The dinner also includes a dinner roll, dessert and coffee or tea.
Seatings are 11:30 a.m. and 1 p.m.
Adults only $9.99, children $4.99.
Reservations are recommended. Call 984-5193.

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